Fire to Fork

Harry Fisher

Edition:	2023
Format:	Flexible Hardback
Size:	241 x 176 mm

£26⁹⁵

VAT included

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Advice

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Become a Campfire Cooking Master

Over 60 delicious recipes for unforgettable meals under the stars

Ditch the dehydrated meals and elevate your campfire cooking with Fire to Fork, the bestselling Aussie cookbook that's transforming outdoor cuisine. Written by Harry Fisher, the passionate chef behind the popular Fire to Fork YouTube and Instagram channels, this book is packed with flavourful recipes and expert tips to make your next camping trip a culinary adventure.

Harry, a true Aussie bushman with a love for good food, believes that camp cooking shouldn't be a compromise. He shares his secrets for creating delicious meals with simple techniques and quality ingredients, all cooked over an open flame.

Here's what you'll discover in this campfire cooking bible:

Over 60 mouthwatering recipes: From hearty camp oven roasts to campfire pizzas and decadent desserts, there's something for every taste.
Easy-to-follow instructions: Master campfire cooking techniques with clear, step-by-step guides and helpful tips.
Stunning photography: Get inspired by beautiful images of delicious food and breathtaking Australian landscapes.

More than just a cookbook, Fire to Fork offers:

A passion for the outdoors: Embrace the spirit of adventure and connect with nature through the joy of campfire cooking.
A focus on quality: Elevate your camp meals with Harry's emphasis on fresh, flavourful ingredients and simple, effective techniques.
A community of like-minded food lovers: Join the Fire to Fork community and share your culinary creations with fellow outdoor enthusiasts.

Praise for Fire to Fork:

"Flaming delicious Aussie campfire cooking." — Touring.co.uk
"Many great ideas and easy recipes for the inexperienced campfire cook." — Amazon review

Whether you're a seasoned camper or a novice outdoor chef, Fire to Fork will inspire you to create unforgettable meals under the stars.